peanut-brittle-vertical

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Crunchy peanut brittle recipe that uses a thermometer to ensure it's crisp and not chewy.

Crunchy peanut brittle recipe that uses a thermometer to ensure it’s crisp and not chewy.

Pin on Pinterest0Tweet about this on TwitterShare on Yummly0Share on Facebook0Share on Google+0Share on StumbleUpon0Share on Tumblr0Email this to someone

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