Pumpkin Dump Cake is the perfect fall dessert when you’re ready for pumpkin pie but don’t want to wait for Thanksgiving! With a creamy pumpkin pie bottom and simple cake mix topping. Make it extra special and add some whipped cream and candied pecans.
– Preheat an oven.– Grease a baking dish with cooking spray.– Make the pumpkin pie filling: Combine the pumpkin, evaporated milk, sugar, eggs, and pumpkin pie spice.