Cherry Pineapple Dump Cake

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Cherry Pineapple Dump Cake is a super easy recipe using only 4 pantry ingredients. This delightful dessert is like a fruit cobbler, with a pie filling base and crispy top made with boxed cake mix!

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American

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Ingredients

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– Preheat an oven. – Spray a baking dish with baking spray. – Add cherry pie filling and pineapple to the bottom of the cake pan and stir to combine. Spread the mixture.

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– Sprinkle the dry cake mix evenly over the fruit in the pan. Break up an large lumps of cake mix.

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– Slice the cold butter into thin slices. Thee may be butter left if the slices were thin enough. – Place the butter slices over the entire surface.

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– Bake until the cake is as browned as preferred.

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– Serve warm or at room temperature.

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Cherry Pineapple Dump Cake

Recipe

Easy