This Fruit Cobbler recipe is almost impossible to mess up and can be made with so many different fruits! It’s a great last-minute dessert because you can keep everything on hand and have a homemade dessert in just an hour.
– Preheat oven.– Place butter into a pan and place the pan into oven as it preheats. – Mix together the flour, sugar, and milk.– Once the butter is melted, and the oven preheated, pour the flour/sugar/milk mixture into the pan.
– Add extra sugar or cinnamon-sugar to the top if desired and place into oven.– Bake until the top is golden brown and the biscuit part is cooked through.