Granola with Cherries and Coconut

Recipe

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Easy

Easy Homemade Granola with dried cherries, walnuts, and coconut with added crispy rice cereal for added crunch and large clusters is a perfect portable snack for the whole family.

~ Beth

American

Cuisine:

Servings:

50 minutes

Total Time:

6 cups

Ingredients

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1-3

– Preheat oven. – Spray large baking sheet with sides with baking spray. Set aside. – In a large bowl mix together oats, cereal, walnuts, coconut, and brown sugar.

4-6

– Sprinkle cinnamon over oat mixture. Mix well again. – In a small bowl, combine coconut oil and honey. Stir until well blended. – Pour oil and honey over oat mixture. Mix until all dry ingredients are evenly coated with oil and honey. 

7-9

– Place granola mix onto prepared baking sheet. – Press mixture into an even layer. – Place in oven and bake until granola is toasted to your preferred level, stirring at least once during cooking.

10-11

– After stirring, press granola back into an even level. – Once granola has reached desired doneness, remove from oven and allow to cool without stirring for large clumps. While granola is still warm, sprinkle dried cherries over granola.

&

– If smaller clumps are preferred, stir frequently while cooking and cooling. – Once cooled, break granola into clumps. – Store in an airtight container.

Enjoy!

Another recipe I am sure you will enjoy (tap the image to go to the blog):

Easy Homemade Granola Bars