Garlic Butter Sauce

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This rich and flavorful garlic butter sauce is a versatile and simple recipe that can elevate any dish. Enjoy it as a dipping sauce, drizzle it over pasta, or use it to baste meats and seafood. With just a few ingredients and minimal cooking time, this luxurious sauce will quickly become a favorite in your kitchen.

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American

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Ingredients

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– Combine butter, garlic, parsley, olive oil, and black pepper in a small pan and melt over low heat.

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– Allow to cook over low heat for 3 to 5 minutes or until you can smell the garlic.

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– Remove the butter and oil mix from the heat.

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Garlic Butter Sauce

Recipe

Easy

~ Beth

American

Cuisine:

Servings:

10 minutes

Total Time:

4

Ingredients

Swipe up to see the list of ingredients...

– Combine butter, garlic, parsley, olive oil, and black pepper in a small pan and melt over low heat.

– Allow to cook over low heat for 3 to 5 minutes or until you can smell the garlic.

– Remove the butter and oil mix from the heat.

Another recipe I am sure you will enjoy (tap the image to go to the blog):

Garlic Flatbread