Recipe for Fluffy Buttermilk Pancakes made special with the addition of maple and vanilla. Homemade light and fluffy pancakes beat the box kind any day!
– Combine all of the dry ingredients in a mixing bowl and mix with a whisk.– Add the buttermilk, syrup, eggs, butter, and extract.– Mix until the batter comes together.
– Heat a non-stick skillet and spray with non-stick spray.– Add a portion of the batter to the skillet and over medium heat until the edge of the pancakes starts to look a little dry and wrinkly.
– Then flip and finish cooking on the remaining side until it is golden and delicious looking.– Remove from the pan and start the pancake cooking process over again until you have no more batter.