Caramelized Onions

Recipe

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Everything you need to know about making perfect caramelized onions, from cutting, peeling, and cooking is right here.

~ Beth

American

Cuisine:

Servings:

2 hours 10 minutes

Total Time:

8

Ingredients

Swipe up to see the list of ingredients... 

1

– Heat olive oil in electric skillet set.

2-3

– Add onions and cover, cook. – Stir, cook covered.

4-5

– Stir, remove cover and cook. – As onions begin to brown stir every 5 to 10 minutes until all the onions are golden brown. 

Enjoy!

Another recipe I am sure you will enjoy (tap the image to go to the blog):

Soft Homemade Caramels