Pineapple Sheet
Cake
Recipe
Old-fashioned
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Full recipe here
Recipe for Pineapple Sheet with a pecan cream cheese frosting is the perfect treat for potlucks, snacks, and picnic. This cake is iced while still warm, making it a quick kitchen project.
~ Beth
More about the recipe
American
Cuisine:
Servings:
35 min
Total Time:
24 slices
More recipe details
Ingredients
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ingredients...
Ingredients list here
1-4
– Preheat oven.
– Spray a jelly roll pan with baking spray.
– Mix together all cake ingredients.
– Pour into prepared pan.
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5-6
– Bake in preheated oven.
– Remove from oven.
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7-8
– Frosting
– In a mixing bowl, mix cream cheese, butter, powdered sugar and vanilla until smooth.
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– Fold in toasted pecans. – Spread over warm cake.
&
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Enjoy!
Detailed recipe here
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