Chicken and Pasta Soup

Recipe

Quick

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Quick and easy chicken soup made with just 5 ingredients is ready in just 30-minutes. This can be served as a soup or a chicken and pasta main dish. Kids love the shape of these little pasta balls that look like frog eyes.

~ Beth

American

Cuisine:

Servings:

30 minutes

Total Time:

12 cups

Ingredients

Swipe up to see the list of ingredients... 

1-2

– Add chicken broth, celery, and carrots to a large saucepan. – Bring to a boil.

3-4

– Add the chicken and the pasta to the pan and reduce heat to a slow boil. – Continue to cook until the pasta is done.

5

– Remove from the heat and cover with a lid and allow to sit until the pasta is soaked up most of the liquid.

6

– Remove the lid and stir. Serve while hot.

Enjoy!

Another recipe I am sure you will enjoy (tap the image to go to the blog):

Chicken and Dumplings