Preheat an oven to 350°F.

Prepare a cookie sheet by spraying with baking spray, lining with parchment paper, or lining with non-stick foil.

Combine the butter and honey in a large mixing bowl until smooth.

Beat in the sugars until light and fluffy.

Add the eggs, one at a time, and mix until combined.

Add the vanilla and mix in.

Combine the flour and the baking soda and add.

Mix just until incorporated.

Using a cookie scoop, or a spoon, place dough onto the prepared cookie sheet, leaving at least 2-inches between cookies.

Place into the preheated oven and bake for 8 to 12 minutes or until the edges just start to turn brown. Add 2 to 3 minutes for crisper cookies.

Allow the cookies to cool on the cookie sheet for at least 2 minutes before transferring to a cooling rack to finish cooling.