Mississippi Comeback Sauce
Mississippi Comeback Sauce is a tangy, zestful, and slightly spicy Southern favorite built on a creamy base of mayonnaise and chili sauce. This versatile sauce is perfect for dipping fried appetizers, spreading on sandwiches, or even drizzling over salads.
Servings: 24 servings
Calories: 117kcal
Ingredients
- 1 cup mayonnaise
- 2/3 cup chili sauce
- 1/2 cup vegetable oil
- 1/4 cup ketchup
- 1 tablespoon mustard
- 1 tablespoon small onion minced or grated,
- 3 cloves garlic finely minced, or grated
- 3 tablespoons lemon juice about 1 lemon
- 1 teaspoon Worcestershire sauce
- 1 tablespoon or 2 dashes hot sauce
- 1 tsp. black pepper
- 1 tsp. salt
- 1 pinch paprika
Instructions
- Place all of the ingredients into a blender or a food processor and blend until the sauce is smooth.
Notes
Chili Sauce is a condiment that can be found near the ketchup or cocktail sauce in most grocery stores. This is not the sweet or Thai chili sauce.
Mayonnaise - Use Hellman’s or Duke’s for the best flavor.
Hot Sauce - My preferred brands are Louisiana Hot Sauce, Crystal Hot Sauce, and Tabasco.
Lemon Juice - Different-sized lemons give more or less juice. I try to put in 3 tablespoons, but a little more or a little less won’t affect things too much.
Nutrition
Serving: 2 tablespoons | Calories: 117kcal | Carbohydrates: 3g | Protein: 0.4g | Fat: 12g | Saturated Fat: 1g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 5g | Trans Fat: 0.04g | Cholesterol: 4mg | Sodium: 288mg | Potassium: 48mg | Fiber: 0.3g | Sugar: 2g | Vitamin A: 94IU | Vitamin C: 3mg | Calcium: 5mg | Iron: 0.2mg
