Spicy Ranch Pretzel 

Recipe

Easy

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This spicy ranch pretzel recipe gets a kick from cayenne pepper. These savory snacks are a close relative of spiced crackers. The only real difference here is the choice of spices added in.

~ Beth

American

Cuisine:

Servings:

35 minutes

Total Time:

16

Ingredients

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1-3

– In a large mixing bowl, add all ingredients except pretzels. – Mix well and set aside. – Preheat oven.

4-6

– Mix pretzels a few times while waiting for the oven to preheat. – Once the oven is preheated, pour into a baking pan and spread into an even layer. – Place in oven and bake.

7-9

– Remove from oven and stir, making sure to mix back in any oil or spices on the bottom of the pan. – Bake. – Pour pretzels back into original mixing bowl and stir well to pick up any spices or oil left in the bowl.

&

– Set aside to cool. – Once pretzels are completely cooled, place into an airtight container.

Enjoy!

Another recipe I am sure you will enjoy (tap the image to go to the blog):

Cinnamon Sugar Pretzels